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Introduction
| "Seventy
five percent of all wildlife in America today lives on privately
owned ranches and farms. " |
What implications,
then, does this fact have on the daily efforts of ranchers and farmers
as they go about their work? In what ways must they manage the resources
on their lands in order to accommodate the wildlife, maintain the
quality of the environment, earn a living, and provide enough food
for America and the world? Sound new practices in Agriculture and
Ecology are making this unusual balance a compatible reality.
Agriculture
is an integral part of everyone's life, whether they realize it
or not. Our food and clothing generally are the products of someone's
life work. In our evolving and rapidly changing society, though,
students are not as aware today as they used to be of agriculture's
importance to them. Yet students will need an understanding of this
profession, its relevance to individuals and the environment, and
the cooperation necessary for a cohesive relationship between different
jobs and the nature around us in order for them to be educated consumers
and participants in society.
The book
Amazing Grazing by Cris Peterson provides an excellent introduction
to grazing practices, how they impact the environment, how they
impact humans, and how the people who live and work this way accomplish
an important balance between all the parts of an ecosystem. Amazing
Grazing is flexibly adaptable to multiple grade levels and a variety
of community types in which students live. Whatever their background,
the book offers something for everyone. This unit of supplementary
lessons was developed for use in class rooms along with the Amazing
Grazing book.
The intent of
this Ecology unit is to provide teachers with compatible lessons
they can in corporate into their content and materials. All of the
included lessons meet a variety of Montana's education standards
(view standards),
connect to multiple areas of the curriculum (science, math, language
arts, etc.), and are adaptable to more than one grade level. Teachers
are encouraged to take the intent and idea of each lesson as presented
here and make whatever adjustments are necessary to accommodate
their particular population of students.
Among the basic
principles guiding this unit are the following:
- Each ecosystem
hosts a variety of plants and animals that are uniquely suited
to that environment.
- Sustainability,
or a renewable balance between man and nature, is necessary for
a healthy ecosystem.
- People interact
with and impact their environment in both positive and negative
ways.
- Healthy rangelands
depend on maintaining the water, soil, plant, and animal resources.
- Active management
by ranchers maintains healthy ecosystems.
Fundamental
concepts woven through the lessons are:
- Selectivity
- Land
use / multiple use
- Photosynthesis
- Conservation
- Grazing
- Ranching
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- Ecosystems
- Natural
resource ecolog
- Recreation
(e.g., hunting, fishing)
- Sustainability
- Erosion
- Monitoring
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- Consensus
- Cooperation
- Livestock/Wildlife
- Connectivity
- Coordinated
Resource Management
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The lessons
in this unit are written in the format of the Multiple
Menu Model. Based on constructivist learning theory, it presents
practical menus that lead to lessons developed for an understanding
of a discipline and its content and methodologies.
The lessons use a variety of instructional techniques and instructional
sequences. Multiple Menu Model lessons can be used to successfully
challenge students on all levels and to make learning more meaningful,
relevant, and engaging.
A part of this
unit is the Knowledge Tree, which shows
teachers and students the Branches of Knowledge from which the lessons
stem. Rather than lessons that have no connectivity, the Knowledge
Tree is a reference which ties them directly to the Foundations
of Knowledge and the appropriate disciplines (in this case, Ecology
and related fields).
Another key
factor to the included lessons is the philosophy of having students
take the role of "practicing professionals." Unlike lessons
that simply teach and recall information, the lessons of this unit
place the students in the position of learning the skills and methodologies
that the people in the field use. With this type of lesson, students
are more engaged in their learning, are developing real-life skills,
and get a taste of what that career is actually like. The plant
identific - ation lessons and the mock Coordinated Re - source Management
discussion are two examples of how students will be immersed into
the skills and work of Ecology during this unit.
If you have
any questions or comments about this unit or the Multiple Menu Model,
please feel free to contact any of the unit's authors at the numbers
listed on the Contact Us
page.
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