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Forage
Forage Extension Program
White-tailed Deer
Habitat Management Suggestions
for Selected Wildlife Species
By R.J. Mackie, R.F. Batchelor, M.E. Majerus, J.P. Weigand,
and V.P. Sundberg
"It
is useful to classify the important deer foods
into two categories, according to each food's
ability to attract and sustain deer in good physical
condition." |
Whitetail habitat on each side of the Continental Divide
differs greatly in vegetative character. On the west
side of the Rockies, whitetails are most generally found
in closed-canopy forests where their numbers are dependent
on the extent of openings supporting winter browse ranges.
The low shrubs which grow following fire make favorable
deer habitat. However, natural plant succession is toward
a closed-canopy, coniferous forest with very few log-growing
browse plants. The natural succession resulting from
the many large forest fires of the early 1900's my be
one of the primary factors for the decline in whitetail
numbers west of the Divide.
East of the Divide, whitetails are usually associated
with deciduous vegetation growing on bottomlands along
drainageways, often close to agriculture. Bottomland
habitat generally consists of riparian vegetation that
included ash, box-elder, cottonwood, willow and associated
shrubs, forbs and grasses. In southeastern Montana,
an important habitat for whitetail deer is found in
the Long Pines area, where relatively open stands of
ponderosa pine occur over broken terrain.
Foods
White-tailed deer in Montana occupy varied habitats
and thus eat a wide variety of forage foods - the leaves,
needles, succulent stems, fruits and nuts - from shrubs,
forbs, domestic crops and grasses. It is useful to classify
the important deer foods into two categories, according
to each food's ability to attract and sustain deer in
good physical condition. Proper classification reflects
seasonal palatability and nutritional content of plant
parts eaten. Choice foods attract deer and maintain
vigorous health and reproduction. Fair foods are somewhat
deficient, but usually sufficient to maintain life through
critical periods of the year.
Choice browse species utilized by white-tailed deer
west of the Continental Divide include serviceberry,
chokecherry, snowberry, mountain maple, kinikinnick
and Oregon grape. When available, juniper and bitterbrush
are also considered choice.
East of the Divide, whitetails prefer chokecherry,
serviceberry, skunkbrush sumac, snowberry, cottonwood
and dogwood. Other browse species occurring in their
diet include hawthorn, rose, green rabbitbrush, greasewood,
buffaloberry and several species of sagebrush. During
spring and summer, a variety of forbs are eaten by whitetails
on both sides of the Continental Divide.
The importance of supply or quantity of food has long
been recognized in deer management, but only in recent
years has the importance of nutritional quality of food
plants been emphasized. Almost without exception, low
deer populations can be traced directly to an insufficient
quantity of poor quality of food.
Habitat Management Suggestions
Maintaining healthy stocks of white-tailed deer is
primarily a matter of keeping deer numbers in balance
with their supply of winter food. Healthy deer populations
grow very rapidly if the annual surplus of animals is
not harvested. Overpopulation invariably leads to pressure
on food supplies, which results in malnutrition. Starving
deer can do immense damage to their winter range, depleting
browse species and sometimes preventing regeneration
of valuable forest trees. Moderately heavy hunting helps
prevent these natural catastrophes by holding deer numbers
in check, while, at the same time, providing thousands
of man hours of recreation and tons of valuable meat.
Man can do little to modify the severe winters which
deal so harshly with the white-tailed deer, but he can
help provide and maintain the food and shelter which
are so essential to the deer's survival.
Bottomlands used for livestock production, especially
winter protection, are important to whitetails and should
be maintained for deer whenever possible. Logging, which
often favors deer by opening the forest canopy, can
be made even more beneficial to deer if sufficient coniferous
cover is allowed to remain to provide shelter from deep
snow. In areas where brushy or woodland cover is scarce,
suitable deer habitat can be saved from fire or land
clearing.
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